Organic Food Conference 2021
programme

14:15 -14:40 CET
Welcome & introduction

Speaker:
– Eduardo Cuoco, Director, IFOAM Organics Europe

Speakers:
– Dr. Helga Willer, Research Institute of Organic Agriculture FiBL
– Marian Blom, Board Vice President, IFOAM Organics Europe
– Krystyna Radkowska, President, Polish Chamber of Organic Food

Moderation: tbc

Speakers:
– Chiara Faenza, Resp. for Sustainability and Values Innovation, Quality Department – Coop Italia
– Sylwester Struzyna, CEO, Bio Planet S.A. / Vice-CEO, Polish Chamber of Organic Food

Moderation: Eric Gall, Deputy Director-Policy Manager, IFOAM Organics Europe

16:10 - 16:30
Break

Speakers:
– Hans F. Kaufman, Head of Communication, Bundesverband Naturkost Naturwaren (BNN) e.V.
– Natacha Sautereau, ITAB Planet-Score
– Olivier Andrault, UFC Que choisir

Moderation: Silvia Schmidt, Policy Associate Manager, IFOAM Organics Europe

TBC
Cocktail & dinner

Speakers:
– Michel Reynaud, Board Member and sector representative for certification, IFOAM Organics Europe / Ecocert
– Alex Beck, Interest Group of Organic Processors and Traders, IFOAM Organics Europe / AöL
– Laurence Bonafos, DG AGRI, European Commission

Moderation: Emanuele Busacca, Regulation Manager, IFOAM Organics Europe

Speakers:
– Johanna Stumpner, Interest Group of Organic Processors and Traders, IFOAM Organics Europe / AöL
– Sarah Compson, Chair of Interest Group of Organic Processors and Traders IFOAM Organics Europe / Soil Association
– Steven Ijzerman, EkoPlaza
– Valentina Pizzi, Marketing & CFO, Pizzi Osvaldo & C. Spa

Moderation: Dora Drexler, Board Vice-President, IFOAM Organics Europe / Ömki

11:50 - 12:00
Break

Speaker:
– Roberto Pinton, Board Member, IFOAM Organics Europe

Speaker:
– Karin Beukel, Co-Founder, Circular Food Technology

Speakers:
– Janusz Wojciechowski, Commissioner for Agriculture and Rural Development, European Commission
– Jan Plagge, President, IFOAM Organics Europe