Dinner by BEING ORGANIC in EU project - Introduction to DAY 2
08:30 - 09:00
Arrival at the event's location by transfers
09:00
Welcome to day 2 by BEING ORGANIC in EU project
09:10
Panel discussion: How to fully implement organic principles in the supply chain
10:30
Break
11:00
Panel discussion: Innovation in the organic food industry
12:30
Networking lunch
14:00
Technical discussion: Implications of the new EU Organic Regulation on food processing
15:00
Closing remarks
15:30
Return transfers to Bologna (to center and airport)
Event organised in the framework of the BEING Organic in EU project
The event is funded by the project BEING Organic in EU of the European Union, coordinated by FederBio and Naturland. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.